Schools are out for the summer and we’ve reached the third weekend of June. Do you know what that means? We’re now open full-time! Join us Tuesday through Sunday, 11:30 am to 9:00 pm. We’ll have live music in the Shrimp Room a few nights a week throughout the summer. Jud Caswell, Brian Patricks, and Broadband all have upcoming bookings! Check back for dates and times.
The Lobster House Coastal Journal | Read All
Opening Friday, May 25th! | May 10th, 2012
We’ll be opening for the season on Friday, May 25th. Looking to make reservations for Memorial Day Weekend? Call 207.389.1596. Looking forward to another great season!
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Now open full-time!
Sunday, June 19th, 2011Father’s Day Weekend
Wednesday, June 15th, 2011Call 207.389.1596 for reservations and information. Open Friday 6/17 from 5:00-9:00; Saturday 6/18 and Sunday 6/19 from 11:30 to 9:00. We will be opening full time starting Tuesday 6/21.
Welcome back to The Lobster House!
Friday, May 27th, 2011Join us as we open Memorial Day weekend! We are open Friday 5/27 from 5:00 to 9:00 pm, Saturday 5/28 from 11:30 am to 9:00 pm, Sunday 5/29 from 11:30 am to 9:00 pm, and Monday 5/30 from 11:30 am to 9:00 pm. We’ll be open weekends through Father’s Day.
Closing for the Season on Labor Day
Tuesday, August 31st, 2010Please note that we close for the season on Labor Day, Monday, September 6th @ 9:00 pm. We are open 11:30 am to 9:00 pm every day through (and including) Labor Day. Get yourself to Small Point now and get your Lobster House fix before we close!
We have another fantastic weekend of live entertainment to close out the year. Brian Patricks on Thursday 9/2 @ 5:00, Bill Grady on Friday 9/3 @ 4:00, Jud Caswell on Saturday 9/4 @ 4:00, Broadband on Sunday 9/5 @ 4:00. Hope to see you here!
Another Great Weekend of Music Coming Up!
Wednesday, August 25th, 2010Our Happy Hour entertainment has been a big hit this season! We have a great line-up this coming weekend. Come join us in the Shrimp Room for free appetizers and fantastic live music! Check out the schedule below.
Thursday 8/26 @ 5:00 Brian Patricks
Friday 8/27 @ 4:00 Bill Grady
Saturday 8/28 @ 4:00 Jud Caswell
Sunday 8/29 @ 4:00 Broadband
What Do We Do In The Winter?
Friday, August 20th, 2010Since The Lobster House is open from Memorial Day to Labor Day, customers often ask us what we do during the other three seasons. Many of are staff are students, and will head back to school around Labor Day. Brianna, Alley, Tiffany, Ant, Tim, Matt, Kurt, Rhett, Stephanie, Rob, and CJ are just a few of our staff members gearing up to go back to school. Jeff, Andrew, Sam, Nellie, and Tony will all be working in the Midcoast area. Cindy will head to sunny Florida for the winter months. Kathy will go back to teaching at a Connecticut boarding school. Dawn and Eric return to Utah, where they work for Alta Ski Lift Company. Stop in and visit them at Watson Shelter if you are in the area!
Upcoming Happy Hour Performances
Wednesday, August 11th, 2010We’ve got a great weekend of music coming up at The Lobster House! On Friday, August 13th singer-songwriter Jud Caswell will play for us from 4:00 to 6:00. On Saturday, August 14th we’ll enjoy acoustic tunes from Broadband from 4:00 to 5:00. And on Sunday, August 15th our Utah-based house performers Rob & Kurt will present their final Maine show of the season from 4:00 to 6:00. Delicious free appetizers and terrific live music…what’s not to love? See you in the Shrimp Room this weekend!
Did you know…?
Sunday, August 8th, 2010Did you know that Eric is the only one who knows the exact recipe for our famous cole slaw dressing? Dot taught him how to make it in 2003.
Join us for Happy Hour!
Tuesday, July 27th, 2010We’ve been having a lot of fun presenting live music during Happy Hour this season! On Friday, July 30th come enjoy local singer-songwriter Jud Caswell from 4:00 to 5:00. On Saturday, July 31st we’ll listen to some tunes from our Utah-based house performers, Kurt & Rob. Join us either night for live acoustic music and free appetizers in the Shrimp Room!
Did you know…?
Wednesday, July 14th, 2010Did you know about our efforts to be green? We compost our food waste and recycle all of our glass and plastic containers and cardboard. We do a lot of “to go” business, so we use takeout packaging that is made from recycled materials. We are trying to reduce our carbon footprint (and support local businesses) by purchasing produce and flowers from local farmers. Stop in at The Lobster House and let us know you appreciate our efforts!
